Zero Waste Herb Bombs

10 Dec 2020

Zero Waste Herb Bombs

Don't let your herbs go to waste, instead, why not freeze them into handy herb bombs to add a burst of flavor to your next meal!


Handful of leftover herbs

100ml (approx..) olive oil or water



Step 1

Grab your leftover herbs – we’ve got basil and parsley.

Step 2

Finely dice the herbs.

Step 3

Spoon or use your hands to place herbs into ice cube trays and top the herbs with olive oil - this is best done by pouring it into a measuring jug.

Step 4

Finally freeze ready for a flavour bomb in your next recipe!

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